The Bourgeois Hélios Régéthermic Temperature Holding Oven is designed to meet the requirements of catering professionals in terms of quality, versatility and hygiene. Made entirely of stainless steel, including the back, bottom and screws, it ensures optimum durability and ease of maintenance.
This product has suffered some shocks (visible in the photo), but rest assured, it works perfectly! And for even more peace of mind, it is covered by a 2-year warranty!
Compliance and certifications:
- French regulations : Complies with current standards, particularly with regard to the reheating of food (from +3°C to +63°C at the core in less than an hour).
- Origine France Garantie : Ensures French manufacturing with environmental certification, guaranteeing energy savings and a reduced ecological impact.
Helios Regethermic RHM20ESRKK Temperature Maintenance Oven
SKU: RHM20ESRKK
€900.00Price
- Construction : All stainless steel for increased robustness and impeccable hygiene.
- Reversible door : Can be adjusted on site for optimum adaptation to the workspace.
- Automatic temperature maintenance : Ensures a constant temperature at the end of the cycle to preserve the quality of the dishes.
- French fries program : Specially designed to reheat fries while keeping them crispy.
- Built-in humidifier : Maintains the ideal humidity level for each dish.
- Removable Ladder or Loader : Makes loading and unloading dishes easier, with a self-locking loading carriage for added safety.
- Construction : Tout inox pour une robustesse accrue et une hygiène irréprochable.
- Porte réversible : Peut être ajustée sur site pour une adaptation optimale à l'espace de travail.
- Maintien automatique de la température : Assure une température constante en fin de cycle pour préserver la qualité des plats.
- Programme frites : Spécialement conçu pour réchauffer les frites tout en conservant leur croustillant.
- Humidificateur intégré : Permet de maintenir le taux d'humidité idéal pour chaque plat.
- Échelle ou chargeur amovible : Facilite le chargement et le déchargement des plats, avec un chariot de chargement autobloquant pour une sécurité accrue.